100% Iberian Acorn-Fed Lomito/Presa RH Gourmet
One of the most exclusive cuts from authentic acorn-fed Iberian pork
To speak of RH Gourmet 100% Iberian Lomito or Presa is to speak of Spanish gastronomic excellence. A noble cut, extraordinarily prized by lovers of authentic premium acorn-fed Iberian pork.
Sourced from 100% Iberian pigs raised free-range and fed on acorns in the dehesa, this cut stands out for its natural fat marbling, luscious texture, and uniquely intense aroma.
After a slow, artisanal maturation process in a natural cellar, an exceptional, elegant product full of nuance is created.
An authentic Spanish gourmet treasure crafted for the most discerning palates.
What makes RH Gourmet Iberian Lomito/Presa special?
Iberian presa is considered one of the noblest and most exclusive cuts of the Iberian pig.
Its perfect balance between lean meat and marbled fat provides:
- an exceptionally juicy texture
- deep, well-balanced flavor
- complex aromas
- an elegant, lingering finish on the palate
The result is a premium Iberian cured sausage with a character of its own and an incomparable gastronomic experience.
In addition:
- artisanal production
- slow curing
- limited production
- 100% natural process
- allergen-free according to Regulation (EU) 1169/2011
All of this makes this Iberian lomito an essential reference for anyone looking to buy gourmet Iberian products of the highest quality.
Authentic flavor of acorn-fed Iberian pork
Each slice offers:
- intense, elegant notes, glossy marbled fat, a tender and silky texture, natural aromas from slow curing, and a perfect balance between power and delicacy
Ideal for…
RH Gourmet 100% Iberian Lomito/Presa is perfect for:
- gourmet appetizers
- premium Iberian charcuterie boards
- gastronomic pairings
- special dinners
- gourmet gifts
- wine pairing
- Mediterranean gourmet experiences
Serving recommendations
To enjoy its full quality:
- remove from the refrigerator 20-30 minutes beforehand
- serve at room temperature
- slice thinly
- open the packet a few minutes before serving
This enhances:
- aroma
- texture
- flavor
- natural marbling
Recommended pairing
Pairs perfectly with:
- reserva red wines
- fortified wines
- cava brut nature
- champagne
- premium vermouth
- sherry wines
Also ideal with:
- pan de cristal
- artisan breadsticks
- premium extra virgin olive oil
- cured cheeses
Storage
- Store in a cool, dry place.
- Once opened, keep refrigerated and consume within 7-10 days.
Ingredients
100% Iberian acorn-fed pork presa/lomito and natural spices, salt, antioxidant E-301; preservatives (E-250 and E-252)
Allergen information
Contains no allergens according to Regulation (EU) 1169/2011.
Technical sheet
Product: 100% Iberian Acorn-Fed Iberian Presa
Brand: RH Gourmet
Origin: Spain
Raw material: 100% Iberian acorn-fed pork
Cut used: Upper part of the loin
Not suitable for people with a milk allergy or intolerance.
Nutritional information (per 100 g)
- Energy value: 988 kJ / 226 kcal
- Fat: 8,3g
- Carbohydrates: 1,3 g
- Protein: 37 g
- Salt: 3,3 g
A product rich in:
- high-quality protein
- healthy marbled fats
- natural oleic acid characteristic of acorn-fed Iberian pork
Best before
9 to 12 months.