Boquerones extra en vinagre del Cantábrico, Casa Santoña
Boquerones extra en vinagre del Cantábrico, Casa Santoña Boquerones extra en vinagre del Cantábrico, Casa Santoña
Casa Santoña
Extra Cantabrian White Anchovies in Vinegar, Casa Santoña
85 g Casa Santoña selects the finest fresh white anchovies from Cantabrian ports and cleans them until all impurities are removed. They are then given just the right amount of time in a blend of wine vinegar, lemon, and salt, before being preserved in olive oil.
$6.85
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Entrega cuidada Producto gourmet seleccionado Origen y productor verificados
Original Made in Spain 2025

Extra Cantabrian anchovies in vinegar, Casa Santoña

With many beneficial health properties. Their fat is rich in OMEGA-3 fatty acids. An important source of vitamins, proteins, and minerals. Casa Santoña selects the finest catch to handcraft its exquisite anchovies in vinegar with garlic. An authentic delicacy of our gastronomy.

Technical sheet:

Characteristics: Net weight: 115 g // Drained weight: 80 g / 10 fillets.

Ingredients: Anchovies (FISH) (Engraulis Encrasicolus), sunflower oil, and salt.

Producer: Casa Santoña

Location: Guadarrama (Madrid)

Nutritional Table for Bonito del Norte tuna (per 100g, drained)

  • Energy value 128 Kcal
  • Fat 6.30g
  • Carbohydrates 0.1g
  • Protein 17.60g
  • Salt 5.25g

Allergens: may contain traces of fish

Keep refrigerated

Best before: 6 months after production

Made in Spain pairing: Ideal in salads and, if you allow us, seasoned with paprika for a first-class finish. And we can accompany them, of course, with a good white wine, Penedés, Verdejo, Alvariño, or why not a premium cava, a vermouth, or a frizzante such as La Mundial, all of which you will find at Made in Spain Store.

Casa Santoña

Casa Santoña, specialists in seafood products

The Cantabrian Sea. This is where it all begins. We know that the finest quality is not possible without selecting the best raw ingredients. Casa Santoña’s experience allows them to guarantee the purchase of the finest lots across their entire range of seafood products.

Thanks to their family tradition, they are experts in seafood products, the seasons and their life cycles, as well as the best sources. They are anchovy specialists, so they take care of even the smallest detail to achieve the best anchovies on the market.

Passionate craftsmanship

In addition to modern facilities, they take great care in producing Casa Santoña products, especially anchovies. Their preparation is carried out using completely traditional, artisanal methods. For this reason, they devote the necessary time to each anchovy fillet to reduce the salt concentration, remove every bone and, ultimately, bring out the finest aromas of the catch. The finished anchovies are packed for preservation in neutral sunflower oil, to preserve the

delicacy of the original flavor. Effort and tenacity make our product a benchmark for quality.

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