Name: Natural Cockles 40-50 pieces, La Curiosa
Brand: La Curiosa
SKU: MIS-SKU-0031752
Price: 19.95 USD
Availability: OutOfStock

Berberechos al natural 40-50 piezas, La Curiosa

La Curiosa

Natural Cockles 40-50 pieces, La Curiosa

120g. La Curiosa natural cockles are a seafood delicacy in its purest form, with between 40 and 50 pieces per tin, depending on the size of the cockles. These small shellfish, from the Spanish coast, are presented in their most natural form, with no additives or preservatives, preserving all their flavor and delicate texture.

$19.95

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Description

Natural Cockles 40-50 pieces, La Curiosa

Discover the authentic taste of the sea with our exquisite preserve of natural cockles in seawater. Each tin contains between 40 and 50 carefully selected pieces to offer you an unparalleled gourmet experience.

Perfect for a gourmet appetizer, these cockles stand out for their freshness and quality, offering a juicy, delicate bite in every piece. We recommend chilling the tin for 30 minutes before serving, so you can fully enjoy their flavor and texture.

Whether for a special occasion or simply to treat yourself, our natural cockles in seawater are the ideal choice for lovers of fine food. Enjoy the authentic taste of the sea in every bite!

Ingredients

Cockles and seawater. They contain no preservatives, colorings or additives, as they are prepared naturally, highlighting their authentic, fresh taste of the sea. These shellfish come in their own seawater, which helps preserve their original flavor and texture.

ALLERGENS: Contains shellfish

NUTRITIONAL INFORMATION (100g):

Energy Value: 824 KJ/ 90 kcal
Protein: 17 g
Carbohydrates: 1 g
Sugars: 0g
Fat: 2 g
of which saturated: 0,5 g
Salt: 1,5 g

Discover the authentic taste of the sea with these delicious cockles, a gastronomic treasure from the waters of Galicia, certified by “BERBERECHO DE NOIA” to guarantee the highest quality.

Each tin contains a selection of medium-sized Galician cockles, with approximately 25/35 pieces, carefully prepared to offer you an unparalleled culinary experience.

What truly sets our cockles apart is their exquisite texture and flavor, free from any trace of sand thanks to our meticulous cleaning and selection process.

Whether as an appetizer, as part of a gourmet recipe or simply enjoyed straight from the tin, these cockles are the perfect choice for lovers of quality shellfish.

Pairing: At Made in Spain Gourmet we recommend enjoying them with quality bread: a crusty bread such as baguette or country-style bread is ideal for savoring the cockles, dipping it into the juice left in the tin.

Extra virgin olive oil and lemon: A touch of olive oil and a few drops of fresh lemon can elevate the flavor of the cockles.

Fresh salads: A light salad with ingredients such as cucumber, red onion and tomato will perfectly complement the freshness of the cockles. Toasted bread or a Paul & Pippa cracker. Pair them with a good Albariño or Verdejo white wine.

Store in a cool, dry place, not exceeding 35ºC.

Best before: 4 years from the date of manufacture.

About the producer

La Curiosa

What a pleasure it is to come across entrepreneurs like Cristobal Fernández. Do not expect from him a romantic lineage of three generations devoted to the world of preserved seafood.

He is mad about tinned delicacies, and it clearly runs in the family. His mother worked in a cannery for more than 15 years, so you can imagine there was always a tin of something on the table at home.

After finishing his studies, curiosity led him to learn more about the world of canning, and he even had the opportunity to work in a factory for a year.

When passion for something meets an entrepreneurial streak, there is no turning back. As mentioned before, he has youth on his side, and also plenty of drive: a real desire to do things well, to bring fresh ideas to a sector that can be too conservative, to innovate and begin again. Innovation in gastronomy is essential to reach new generations.

His mission is to offer preserves of the highest quality, suited to the most discerning palates.

They are staunch defenders of the quality of Galician preserves, which is why they only produce in the finest factories around the Ría de Arousa. They feel a deep passion for the craft, for the people of the sea, for our estuaries, for our surroundings and for our tradition. That is why they do things just as they have been taught, generation after generation.

They continue to make their preserves with delicacies from the Galician estuaries, preparing their sauces according to traditional recipes using only natural ingredients and no additives, while maintaining almost-forgotten processes such as the toasting of certain fish.

At La Curiosa, they produce only high-quality preserves made from the finest seafood and fish, caught in season and at their peak. The product is crafted artisanally, with careful hand canning and packing. Each piece is selected and placed in the tin to ensure the best possible presentation when it is tasted.

Thanks to their passion for doing things properly, they are able to create an exceptional product.

The brand’s goal is to dress a gourmet product as a gift: “They want to take tins of preserves out of the pantry and turn them into delicious gifts.”