Name: Arbequina Olives, Romanico
Brand: Romanico - Novacoop
SKU: MIS-SKU-0048968
Price: 2.60 USD
Availability: OutOfStock

Romanico - Novacoop

Arbequina Olives, Romanico

210g Romanico by Novacoop Arbequina olives are a true Mediterranean treasure: small, delicate, and full of flavor. They come from olive groves cared for with dedication and respect for tradition.

$2.60

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Entrega cuidada Producto gourmet seleccionado Origen y productor verificados

Description

Arbequina Olives, Romanico
The Romanico Arbequina Olives represent one of the most beloved jewels of Spain’s olive-growing and gastronomic tradition. Arbequina is a small, rounded variety, famous for its mild flavor, fruity aromas, and natural balance between sweetness and freshness. Romanico works with this olive using an artisanal and respectful approach, maintaining its original texture and preserving all its natural nuances.

At Made in Spain Gourmet, we recommend them because they are versatile, elegant, and capable of elevating everything from an informal appetizer to a gourmet board or a more elaborate recipe. Their clean flavor and gentle aromatic profile make them one of the preferred olives for those seeking quality without excess, but with character.
A product that proves that when tradition is handled well, the result is pure authenticity.

Company: Novacoop Mediterránea.

Origin: Lleida (Catalonia)

Ingredients

Arbequina olives, water, sea salt, acidifier (E-270), antioxidant (E-300).

Storage

Store in a cool, dry place.
Once opened, keep refrigerated and consume within 7–10 days.

Allergens

Contains no allergens according to current regulations.
May contain minimal traces from the production process.

Nutrition Information (per approx. 100 g)

Energy value: 150–180 kcal
Fat: 15–17 g
- Saturated fat: 2–3 g
Carbohydrates: 0–1 g
- Sugars: 0 g
Protein: 1–1.5 g
Salt: 2.5–3 g

(Approximate values based on a reference product on the market.)

Pairing and recommended uses

The Romanico Arbequina olives are ideal for:

Simple appetizers with aged or semi-aged cheese.
Mediterranean salads with cherry tomatoes and EVOO.
Mild pasta and rice dishes, adding nuance without overpowering.
White fish, chicken, or roasted vegetable dishes.
As the perfect complement to gourmet cured meat boards.

Their smoothness and elegance make them a perfect companion for light white wines, cavas, and Mediterranean vermouths.

About the producer

Romanico - Novacoop

More information about Novacoop

El Molí d’Alcanó, part of Grup Cooperatiu Fruits de Ponent, keeps the cooperative spirit intact, understood as the combined efforts of its members and farmers in order to offer the best services and quality products. El Molí, which is part of Cooperativa Camp d’Alcarràs, means that all the oils it produces are superior-category extra virgin olive oils.

Molí d’Alcanó was created in 2015 as a result of the absorption of Cooperativa d’Alcanó by Cooperativa Camp d’Alcarràs i Secció de Crèdit SCCL, as part of an inter-cooperative initiative aimed at ensuring the future viability and sustainability of this infrastructure, as well as that of its members and families. Since then, Camp d’Alcarràs i Secció de Crèdit has renovated and modernized the facilities located in the village of Alcanó itself, with the aim of turning the olive mill into a benchmark for sustainability. Camp d’Alcarràs i Secció de Crèdit SCCL has a social network of around 180 member family units. As regards the olive-growing section, it is a cooperative with 75 years of history spanning different agriculture-based business areas: fruit, nuts, cereals, and olive oil. Its fundamental principle is the ability to serve its members and safeguard the future viability of their businesses.

The land

The earlier generation of farmer members passed on to today’s members their love for the land, a land of olive and almond trees, the area’s typical crops. Product quality and excellence are two constants at El Molí, as is sustainability, understood as caring for the fields and the fruit, as well as the entire production process.

The olives come from Alcanó and other municipalities in Segrià, such as Sunyer, Alcarràs, and Torres de Segre. This geographical diversity translates into a unique palette of flavors, reflecting the diversity and richness of the land of Ponent. Every drop of olive oil from this mill is a testament to the unity of the region and its commitment to sustainability.

At El Molí d’Alcanó, sustainability is not just a word, but a path in harmony with its spirit and its community. It is a story of innovation, unity, and love for the land. El Molí d’Alcanó is more than a mill; it is a guardian watching over the future of Ponent, a future built on ecological foundations, justice, and community.