Artesanos de Almadraba

One of the most representative areas, if not the most representative, for Mediterranean bluefin tuna fishing is the Gulf of Cádiz. And in the town of Barbate, El Ronqueo was founded in 2002 with the mission of producing preserved and semi-preserved fish. And the fact is that in Spain we are so lucky, so fortunate, that the Mediterranean Sea also provides us with true treasures. Such as bluefin tuna from the Almadraba of Cádiz. Although they also fish for other great delicacies such as frigate mackerel, sardines, anchovies, and mackerel, the great bluefin tuna is the true jewel in the crown. As with all the Spanish producers we work with, the extra quality of their raw materials is essential, and they are also locally sourced, something greatly appreciated today. The fish markets of Cádiz are run by fishermen who have been fishing traditionally for several generations, using medium and small boats and caring for the sea so there will always be fish to catch. And of course, they also use highly advanced production systems to guarantee preservation without added preservatives, using cutting-edge pasteurization and sterilization technology. They also have their own organic-style line of preserved seafood, which has its own brand: Artesanos de Almadraba. The market, especially internationally, increasingly demands these products, which are highly respectful of the environment and of organic production. This means they strictly comply with regulations and have discontinued the use of pesticides. In this way, they obtained organic certification, a guarantee of quality and preservation of their surroundings. At MadeinSpain.store, in love with our country, we can only say that their products are excellent, and their tuna is unparalleled. Un caprice des Dieux.