De la Cueva
Northern Bonito Loin in EVOO, De la Cueva
625 g Loin cuts of line-caught Albacore tuna (Thunnus alalunga), fished during the summer months along the Cantabrian Sea coast. Once landed in the port of Santoña, it is prepared fresh and, after gentle cooking, cut into chunks and packed in tins with olive oil.
$28.25
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Entrega cuidada Producto gourmet seleccionado Origen y productor verificados
Original Made in Spain 2025

Ingredients: loins of albacore tuna from the Bay of Biscay, olive oil, and salt.

Producer: De la Cueva Fine Food

Origin: Cantabrian Sea

De la Cueva

This could be just another product from our country, were it not for the fact that Patrick de la Cueva is also someone who knows how to value his surroundings before taking a step forward. For him, the quality of the product is as important as the human quality of the people who produce it. It is essential to build strong relationships with them, where love and passion for what we do come before everything else. De la Cueva has always been restless by nature, and gastronomy has always been a challenge for him. He was passionate about discovering new cuisines and appreciating the different ingredients from the world’s many regions. Thanks to a professional career that allowed him to travel through more than 40 countries around the world as a saffron expert, his vision of gastronomy grew. That was when he decided to develop his own brand of gourmet products, based on small producers who have known how to do things exceptionally well for generations. He placed the De la Cueva name on them to guarantee the quality of those products and present them to the world. He does not simply introduce the products; he needs to understand every stage of their production in order to truly understand the final product, be moved by it, and decide to put his personal brand on it. Passionate yet grounded, he wants to do things well, and we can truly say that he does. Products you can enjoy again and again.
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