Salted Mix of Almonds, Cashews and Macadamias, Les Garrigues
Rich in minerals and vitamins, including calcium, magnesium, vitamin A, E and B.
Technical information:
Ingredients: Fried almonds, fried cashews, fried macadamias, oil and salt.
Suitable for people with celiac disease – Gluten-free.
Allergens: contains tree nuts, nuts in shell and peanuts.
Producer: Les Garrigues
Origin: Maials (Catalonia)
Store at room temperature in a cool, dry place.
Nutritional information:
- Nutritional values per 100g:
- Energy: 2752kJ/657kcal
- Fat: 59g
- Saturates: 10g
- Carbohydrates: 11g
- Sugars: 2.1g
- Protein: 17g
- Salt: 0.9g
Best before: 3 years.
Serving and pairing recommendations
The Salted Mix of almonds, cashews and macadamias from Les Garrigues is a sophisticated appetizer that combines the intensity of almonds, the smoothness of cashews and the richness of macadamias. Its balance of crunchy texture and lightly salted flavor makes it the ideal accompaniment for gourmet moments.
Recommended pairing
- Fresh white wines (Verdejo, Albariño): they bring acidity and lightness that balance the natural fat of the nuts
- Sparkling wines (Cava Brut or Champagne): enhance the saline character and cleanse the palate
- Light red wines (Pinot Noir): harmonize with the roasted notes of the nuts
- Craft lager or pale ale beers: refresh and enhance the overall experience
Gourmet combinations
- Aged and semi-aged cheeses
- Iberian cured meats
- Premium olives and pickles
- Gourmet boards for appetizers or sharing
How to enjoy it
- Serve at room temperature
- Ideal for elegant appetizers, events or as a premium everyday snack
- Perfect as an accompaniment for gatherings or gourmet gifts
A versatile and irresistible mix that elevates any occasion with a sophisticated Mediterranean touch.