Dionisio Sanchez
Sliced Kacha Negra 100% Duroc Pork Shoulder, Dionisio Sánchez
90g La Paleta Kacha Negra 100% sliced shoulder ham by Dionisio Sánchez is an Iberian delicacy with intense flavor and a unique personality. Made from selected cuts and slowly cured using traditional methods, it stands out for its extraordinary fat marbling, juicy texture, and deep aroma.
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Original Made in Spain 2025

Sliced Kacha Negra 100% Duroc Shoulder – Dionisio Sánchez

The most authentic intensity of premium Iberian shoulder

Dionisio Sánchez’s Kacha Negra 100% Duroc Shoulder is one of the great expressions of gourmet Iberian gastronomy. Carefully crafted from selected pieces and slowly, naturally cured, this premium shoulder stands out for its intense flavor, silky texture, and spectacular marbling.

The sliced format lets you enjoy the product’s full quality with maximum convenience and a professional presentation.

A gourmet experience full of character

Iberian shoulder offers a more intense, aromatic profile than ham, making it a true gem for lovers of deep, complex flavors.

Kacha Negra Shoulder stands out for:

  • Intense natural marbling
  • Juicy, delicate texture
  • Elegant, lingering aroma
  • Slow, traditional curing
  • Deep, balanced flavor

Each slice reflects the excellence of artisanal craftsmanship and respect for natural curing times.

Iberian tradition and gastronomic excellence

Dionisio Sánchez maintains a philosophy based on quality, the selection of raw materials, and traditional production processes.

The combination of selected genetics, marbling, and slow curing results in a gourmet product with remarkable character, appreciated both in Spain and in international markets.

Sliced format: convenience and maximum quality

The premium sliced format allows you to enjoy the product in optimal condition, preserving all its aroma, texture, and presentation.

Perfect for:

  • Gourmet Iberian charcuterie boards
  • Premium appetizers
  • Events and celebrations
  • Gourmet gifts
  • Pairings with wine and cava

Serving recommendations

To fully enjoy its flavor:

  • Open the package a few minutes before serving
  • Serve at room temperature
  • Gently separate the slices to encourage oxygenation

Recommended pairing

Ideal with:

  • Reserva red wines
  • Brut nature cava
  • Champagne
  • Fortified wines
  • Artisan bread and premium EVOO

Ingredients

100% Duroc pork shoulder and salt.

Nutrition information (per 100 g)

Nutrient Amount
Energy 1450 kJ / 349 kcal
Fat 25 g
of which saturates 9 g
Carbohydrate 0,5 g
of which sugars 0 g
Protein 30 g
Salt 4,1 g

Storage information

Store in a cool, dry place. However, we recommend keeping it refrigerated.
Once opened, keep refrigerated and preferably consume within a few days.

Shelf life

9 to 12 months unopened. Once opened, 7 days.

Allergens

Contains no allergens that require mandatory declaration.

Dionisio Sanchez

More information about Dionisio Sánchez

Jamones Dionisio Sánchez is a family company founded in the 1940s in Fuentesaúco, Zamora, specializing in the production of high-quality hams and cured products. Over the decades, the brand has successfully combined artisanal tradition and modernity to become a benchmark in the Spanish gourmet sector. The company stands out especially for its work with the Duroc breed and for the development of its exclusive proprietary KONDUROC genetics and the prestigious KachaNegra Essentia 100% Duroc line, products recognized for their intense marbling, juiciness, and deep flavor. Dionisio Sánchez carefully controls the entire production process, from genetic selection and animal feeding to natural curing in traditional drying houses, ensuring products with great character and consistent quality. Its hams and cured sausages are appreciated both in Spain and in international markets for their silky texture, elegant aroma, and premium gastronomic profile. In addition, the company maintains a strong commitment to animal welfare, food excellence, and Spanish charcuterie tradition.
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