Israel Romero / Friday, April 4, 2025 / Categories: Blog Our April Essentials Our family of Spanish premium gourmet producers continues to grow. People who value their country as it deserves. Rising a step higher each day, showcasing our true worth—a value that conveys the highest quality, unquestionable and a worldwide benchmark. It is a pleasure to learn each of the stories of the companies joining our family of Spanish premium gourmet brands; they all share the enthusiasm and sacrifice to share their creations, authentic gastronomic treasures that, thanks to Made in Spain Store, you can enjoy at home, comfortably, with your friends, with your family, or on your own. Treat yourself to the pleasure of enjoying a selection of products that share a love for Spain and its land. Where are you going to find this premium range in a single store? That's right, only here. Here are the April 2025 Essentials. Enjoy them!! Because Made in Spain is Quality. Son Dalabau Mallorcan Gourmet Sobrasada Can Bech Brava Sauce Oro La Senda Organic Early Harvest Extra Virgin Olive Oil, Limited Edition Alta Alella Laietà Organic Rosé Cava Gancedo Gourmet Madrid-style Tripe [caption id="attachment_32818" align="aligncenter" width="800"] Gourmet Sobrasada, Son Dalabau[/caption] Son Dalabau Mallorcan Gourmet Sobrasada The "Son Dalabau" gourmet sobrasada is an artisanal cured sausage from Mallorca, made from Mallorcan black pork, renowned for its healthy fat marbling and distinctive flavor. This pig is fed cereals, herbs, figs, and carob, which contributes to the superior quality of its meat. It stands out for its low saturated fat content and its high level of oleic acids, similar to those in olive oil, making it a healthier option without compromising on flavor. The combination of high-quality ingredients and a traditional production process makes the Son Dalabau sobrasada a gastronomic treasure that reflects the culinary richness of the Balearic Islands. A 100% artisanal product with low fat content because only reproductive female pigs are used—never males—since they have greater fat marbling and better aroma. Its production consists of two stages: first it is seasoned, then it is stuffed into natural pork casing, and finally it goes through a slow, natural curing process. We recommend it on a slice of bread, on its own, or for example with a drizzle of honey on top—the contrast is spectacular. Enjoy it [caption id="attachment_32820" align="aligncenter" width="800"] Salsa Brava, Can Bech[/caption] Salsa Brava Can Bech Can Bech's salsa brava is one of the most popular Spanish sauces, known for its spiciness and for being the base of the famous "patatas bravas". They make their salsa brava exclusively with natural ingredients, achieving an intense orange color and a texture ideal for pairing with all kinds of dishes. If you want to mellow out the heat a bit, we suggest cutting it with mayonnaise. Also, the Can Bech guarantee provides that extra level of confidence the brand has built since 1981. At Made in Spain Gourmet we recommend it not only for patatas bravas; it's also an ideal accompaniment for all kinds of grilled meats. With burgers… a whole new level. Enjoy it [caption id="attachment_32821" align="aligncenter" width="800"] Organic Early Harvest Extra Virgin Olive Oil, Limited Edition, Oro La Senda[/caption] Organic Early Harvest Extra Virgin Olive Oil, Limited Edition, Oro La Senda This is an Extra Virgin Olive Oil (EVOO), Organic and Early Harvest from Oro La Senda, but a limited edition—something very special. Emerald green in color and from certified organic production, with Protected Designation of Origin (PDO) Campo de Montiel in Castilla-La Mancha. Its presentation couldn't be more special: an elegant dark glass bottle in a limited edition that preserves all its organoleptic and sensory qualities. The Jaime family produces this marvel, with a coupage (blend) of the Picual and Cornicabra varieties. On the nose it is intensely fruity, with early green olives. On the palate it provides a great sense of density, being fruity and aromatic that contrasts with its green color; it has medium bitterness and pungency, with a very balanced flavor. Our pairing — it is the ideal companion to enhance raw salads, vegetables, sauces and vinaigrettes (perfect for emulsified sauces). It is also completely surprising for making desserts and sweets like brownies. A gift that they'll say yes to, for sure! Enjoy it [caption id="attachment_32823" align="aligncenter" width="800"] Cava Alta Alella LAIETÀ Rosé, organic Gran Reserva[/caption] Cava Alta Alella Laietà Rosé (organic) The Cava Alta Alella Laietà Rosé is a high-end rosé Cava produced by Bodega Alta Alella in the Alella region, north of Barcelona. This cava is a clear example of the quality and elegance that characterize the winery, and offers an excellent option for those looking for a sophisticated, refreshing rosé cava. The rosé cava that breaks the prejudice of the “pink bubble”: delicate, elegant, flavorful and persistent with fine, silky bubbles. It is a cava distinguished by its elegance, freshness and complexity. It stands out among premium cavas, ideal for sparkling wine lovers who seek quality and sophistication in every glass. This rosé cava is very versatile for food pairing. Its freshness and complexity make it perfect to accompany light dishes such as salads, seafood, grilled fish or rice dishes. It is also excellent with soft cheeses and tapas, and can serve as a great aperitif. Additionally, its elegance makes it a wonderful choice for celebrations or special moments. Enjoy it [caption id="attachment_32824" align="aligncenter" width="800"] Madrid-style Tripe Gourmet, Gancedo[/caption] Madrid-style Tripe Gourmet Gancedo One of the most recognizable dishes of our cuisine. Our Madrid-style tripe is made with the highest quality ingredients, selected from the source and cooked artisanally. Gluten-free, lactose-free, with no preservatives or flavor enhancers. A true delight that will remind you that Spain has the best cuisine in the world. At Made in Spain Gourmet Madrid-style tripe is a hearty, tasty dish with a rich mix of textures, so it's ideal to pair it with a wine that complements its intensity without stealing the spotlight. It's perfect with red wines made from Tempranillo, Garnacha (Grenache) or Mencía grapes. It's also great with white Riojas (Chardonnay) and with beer — now that's truly the Madrid way. Enjoy it Do you like our content? We strive to offer information we think is interesting if you are a true Spanish Gourmet Lover, so we want to reward your loyalty with a discount of €10 on your next purchase at Made in Spain Store. By using the coupon LOVER you will benefit from this exclusive discount. *For purchases over €60 AUTHOR: Israel Romero, CEO of Made in Spain Gourmet. Europe: Why Spanish gourmet products struggle to gain recognition Why does our store operate in Europe? Print 3 Rate this article: No rating Please login or register to post comments.