Organic Intense Fruity Picual EVOO 100 ml
Premium organic EVOO from Jaén with early harvest
The Olvero Intense Fruity Picual Organic EVOO 100 ml is a high-end extra virgin olive oil made in Arjonilla, Jaén, the world heartland of olive growing. It comes from organic Picual olives harvested in early harvest during the month of October, when the fruit retains its maximum aromatic intensity and highest concentration of natural antioxidants.
At Olvero EVOO, a family dedicated to olive cultivation since 1850, each bottle reflects more than seven generations of olive-oil tradition. The oil is obtained through cold extraction, preserving its organoleptic and nutritional qualities intact.
More than an oil, it is natural olive juice, made with respect for the land, the fruit and the people who work it.
Characteristics of Organic Olvero Picual EVOO
- Oil type: Premium Extra Virgin Olive Oil
- Variety: 100% Picual
- Origin: Arjonilla, Jaén (Andalusia, Spain)
- Farming: Certified organic
- Harvest: Early (October)
- Extraction: Cold extraction
- Format: 100 ml
The Picual variety, the most representative of Jaén, is especially rich in oleic acid and polyphenols, natural antioxidants that help protect the body and provide great stability to the oil.
Flavour and aroma profile
The Olvero Intense Fruity EVOO stands out for its complex and elegant aromatic profile.
On the nose
- Freshly cut grass
- Tomato leaf
- Green banana
- Artichoke
- Wild herbs
On the palate
It offers an intense fruitiness, with balanced bitterness and pepperiness, characteristic of great early-harvest Picual oils. Its finish is long, persistent and full of character.
Gastronomic pairing
This organic extra virgin olive oil is perfect for dishes where EVOO takes centre stage:
- Artisan bread and gourmet toast
- Fresh salads
- Gazpacho and salmorejo
- Aged and semi-aged cheeses
- Grilled vegetables
- Grilled meats
- Traditional Mediterranean stews
An oil ideal for those seeking intensity, freshness and authenticity in the kitchen.
Benefits of Picual extra virgin olive oil
Organic Picual EVOO is one of the healthiest oils in the Mediterranean diet thanks to its natural composition:
- High in oleic acid (healthy fat)
- Rich in antioxidant polyphenols
- Contributes to cardiovascular health
- Helps reduce oxidative stress
- Supports cell protection
Nutritional value (per 100 g)
| Nutrient | Amount |
| Energy | 3700 kJ / 900 kcal |
| Fat | 100 g |
| of which saturates | 14 g |
| Monounsaturated fats | 73 g |
| Polyunsaturated fats | 11 g |
| Carbohydrates | 0 g |
| Sugars | 0 g |
| Protein | 0 g |
| Salt | 0 g |
Storage
To preserve all its properties:
- Store in a cool, dry place
- Keep away from light and heat
- Close well after each use
Ideal temperature: 15ºC – 22ºC.
Shelf life
Extra virgin olive oil maintains its optimum quality for 18 to 24 months from packaging, provided it is stored correctly.
Allergens
Product free from allergens according to European regulations.
Organic Picual extra virgin olive oil from Jaén
The Olvero Intense Fruity Picual Organic EVOO 500 ml is a premium extra virgin olive oil made in Arjonilla (Jaén), the province with the highest olive oil production in the world.
This EVOO comes from organic Picual olives harvested in early harvest, during the month of October, when the fruit is still at its optimum ripeness point. This moment is key to obtaining an oil with greater aromatic intensity, more natural antioxidants and a complex sensory profile.
After harvesting, the olives are processed immediately through cold extraction, ensuring maximum quality and preserving all their properties.
The result is an extra virgin olive oil with intense fruitiness, with a marked personality and a perfect balance between bitterness and pepperiness.